Zesty Baked Mashed Potatoes

Karen Turnbough


A new twist on Mashed Potatoes. Goes great with Italian Dishes


★★★★★ 2 votes

30 Min
25 Min


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  • 8
    large baker potatoes, peeled, cubed, cooked and drained
  • 1/2 c
    sour cream
  • 8 oz
    cream cheese, softened
  • 1/2 c
    butter, softened
  • 1/2 c
  • 1 Tbsp
    garlic powder
  • ·
    salt and pepper, to taste

How to Make Zesty Baked Mashed Potatoes


  1. Place hot potatoes in a large mixing bowl. Beat potatoes with electric mixer until smooth. Add all ingredients and continue beating until thoroughly mixed. Pour into greased 13 x 9 baking dish. Bake uncovered for 25 minutes at 400 degrees. Top with shredded cheese. Bake 5 more minutes.

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About Zesty Baked Mashed Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American

Show 3 Comments & Reviews

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