Velveeta Mayo Hashbrowns

1
Vicki Butts (lazyme)

By
@lazyme5909

A simple side dish to serve for breakfast or dinner that we all love. These can be frozen for up to 3 months.

Rating:
☆☆☆☆☆ 0 votes
Serves:
12
Prep:
10 Min
Cook:
35 Min
Method:
Bake

Ingredients

Add to Grocery List

1 lb
velveeta cheese, cubed
2 c
mayonnaise
2 lb
frozen hash browns, defrosted about 15 minutes
1/2 lb
bacon, cooked and crumbled

How to Make Velveeta Mayo Hashbrowns

Step-by-Step

  • 1Preheat oven to 350ยบ.
  • 2Melt cheese in heavy pan over low heat, stirring.
  • 3Add mayonnaise and potatoes to cheese and mix well.
  • 4Put into a 9x13-inch baking pan and top with bacon.
  • 5Bake, uncovered for 35-40 minutes until bubbly and golden brown.

Printable Recipe Card

About Velveeta Mayo Hashbrowns

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American




Leave a Comment

22 Spudding Awesome Potato Recipes

22 Spudding Awesome Potato Recipes

Kitchen Crew @JustaPinch

Everyone loves potatoes, and these recipes are crazy delicious. From main meals to side dishes, these potato recipes scream comfort food!

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!