ultimate mashed potatoes

Name: Ultimate Mashed Potatoes
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 3 1/2 cup(s) chicken broth; 5 large potatoes,peeled and cut into 1 inch pieces; 1/2 cup(s) light cream; 1/2 cup(s) sour cream; 1/4 cup(s) chopped fresh chives; 2 tablespoon(s) butter; 3 - slices bacon, cooked and crumbled; - dash ground black pepper

(1 RATING)

48 Pinches 1 Photo

Lillian Stryczek

Steger, IL

Updated on Dec 3, 2011

This is one of the campbell's Kitchen recipes.

Rate

prep time 15 Min

cook time 20 Min

method ---

yield 6 serving(s)

Ingredients

3 1/2 cups chicken broth
5 large potatoes,peeled and cut into 1 inch pieces
1/2 cup light cream
1/2 cup sour cream
1/4 cup chopped fresh chives
2 tablespoons butter
3 - slices bacon, cooked and crumbled
- dash ground black pepper

How To Make ultimate mashed potatoes

Step 1

Heat the broth and potatoes in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain the potatoes well in a colander, reserving the broth. Mash the potatoes with 1/4 cup reserved broth, light cream, sour cream, chives, butter, bacon and black pepper. Add the additional reserved broth, if needed, until desired consistency. Garnish with the remaining bacon.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes