twice baked potato

How To Make twice baked potato

• 1

  preheat oven to 400
• 2

  in a bowl mix a small amount of olive oil and add seasoning. place potatoes in bowl and roll to coat with oil. (sometimes I just pour some oil in my hands then rub it on the potatoes and then sprinkle with salt and pepper)
• 3

  Bake the potatoes until they are almost done
• 4

  let cool slightly then cut the potatoes "Hotdog style" scrape out the inside making a "canoe"
• 5

  mash all of the scooped out potatoes then place back into the potato. top with as much cheese as you want. Bake until the cheese melts
• 6

  top with sour cream and chives if youd like
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