Real Recipes From Real Home Cooks ®

tuesday tater-tot casserole

(2 ratings)
Recipe by
Debbie Grant

Given to me by a good friend who told me she made this every Tuesday for her kids. :)

(2 ratings)
yield 4 serving(s)
prep time 20 Min
cook time 40 Min

Ingredients For tuesday tater-tot casserole

  • 1 lb
    lean ground beef
  • 1/2
    medium onion, chopped finely
  • 1 can
    condensed cream of celery or cream of chicken soup
  • 1 - 16 oz
    package frozen tater tots
  • 1 c
    shredded cheddar cheese
  • salt & pepper

How To Make tuesday tater-tot casserole

  • 1
    Preheat oven to 375 degrees. Brown ground beef. season with salt & pepper.
  • 2
    Add chopped onion, cook until tender.
  • 3
    In a casserole dish, combine ground beef mixture & cream soup. Top mixture with tater tots.
  • 4
    Bake , uncovered, for 30-40 minutes till bubbly and Tots are golden brown. Remove from oven & top with cheese, return to oven until melted.

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