Tuesday Tater-Tot Casserole

Tuesday Tater-tot Casserole Recipe

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debbie grant


Given to me by a good friend who told me she made this every Tuesday for her kids. :)


★★★★★ 2 votes

20 Min
40 Min


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1 lb
lean ground beef
medium onion, chopped finely
1 can(s)
condensed cream of celery or cream of chicken soup
1 - 16 oz
package frozen tater tots
1 c
shredded cheddar cheese
salt & pepper

How to Make Tuesday Tater-Tot Casserole


  • 1Preheat oven to 375 degrees.
    Brown ground beef. season with salt & pepper.
  • 2Add chopped onion, cook until tender.
  • 3In a casserole dish, combine ground beef mixture & cream soup.

    Top mixture with tater tots.
  • 4Bake , uncovered, for 30-40 minutes till bubbly and Tots are golden brown.
    Remove from oven & top with cheese, return to oven until melted.

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About Tuesday Tater-Tot Casserole

Course/Dish: Potatoes

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