Three Potato Mash
By
Nancy Allen
@mawmawnan
1
Found this recipe in a southern living cookbook and they are really good.
Ingredients
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2 mediumsize red potatoes (about 3/4 pound)
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2 mediumsize baking potatoes-i use russets (1 pound)
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2 mediumsize yukon gold potatoes (about 3/4 pound)
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1 1/2 csour cream
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6 Tbspbutter, melted
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3green onions, thinly sliced
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1 tspsalt
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1 tsppepper
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1/28oz. block sharp chedder cheese, shredded
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2 Tbspcold butter, cut up
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1/8 tsppaprika
How to Make Three Potato Mash
- Bring potatoes and cold water to cover to a boil in a large dutch oven; boil 35 to 40 minutes or until tender. Drain and cool. Peel potatoes, and mash with a potato masher or fork until smooth.
- Stir in sour cream and next 4 ingredients; fold in cheese. Spoon into a lightly greased 2-quart baking dish. Top evenly with 2 Tablespoons cold butter, and sprinkle evenly with paprika.
- Bake uncovered, at 350F. for 30 minutes. Makes 6 servings.
