three cheese potato fluff

Name: Three Cheese Potato Fluff
Prep time: 15 min
Cook time: 50 min
Yield: 5
Ingredients: 1 - container mashed potatoes prepared; 3/4 cup(s) milk; 1/2 cup(s) shredded swiss cheese; 1/4 cup(s) parmesan cheese; 3/4 cup(s) shredded sharp cheese; 3 - large scallions cut in little slices; 1 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 3 - large eggs seperated

(1 RATING)

71 Pinches 2 Photos

Linda Mitchell

Ocean City, MD

Updated on Feb 4, 2012

This potato dish is so tastie and its great for the working woman who wants to serve a potato side dish with a little twist. EASY...

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prep time 15 Min

cook time 50 Min

method ---

yield 5 serving(s)

Ingredients

1 - container mashed potatoes prepared
3/4 cup milk
1/2 cup shredded swiss cheese
1/4 cup parmesan cheese
3/4 cup shredded sharp cheese
3 - large scallions cut in little slices
1 teaspoon salt
1/2 teaspoon pepper
3 - large eggs seperated

How To Make three cheese potato fluff

Step 1

Preheat oven 375 degrees...Add milk to prepared mashed potatoes,cheeses,scallion,salt and pepper and egg yolks. Mix together throughly.In a small bowl with mixer on high speed,whip the egg whites until stiff peaks form.

Step 2

Gently fold in egg whites into mashed potato mixture. Spoon the mixture into a greased 3 inch deep casserole dish. Bake about 50 minutes,or until puffed and golden. Serves about 5
Step 3

Use mashed potatoes that are already prepared. Your favorite brand.
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