tater tot casserole

Name: Tater Tot Casserole
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 2 pound(s) ground beef/chuck or loin; 1 package(s) beef stew seasoning; 1 package(s) frozen mixed veggies; 1 package(s) frozen tater tots; 1 can(s) cream of mushroom soup; 1 package(s) mexican blend shredded cheese

(1 RATING)

77 Pinches 1 Photo

Deborah Foust-Vick

Memphis, TN

Updated on Apr 17, 2012

This is one of the easiest one dish meals you could ever make and my family loves it!

Rate

Easy Tater Tot Casserole. Yummy and Filling!

prep time 15 Min

cook time 30 Min

method ---

yield 4 - 6

Ingredients

2 pounds ground beef/chuck or loin
1 package beef stew seasoning
1 package frozen mixed veggies
1 package frozen tater tots
1 can cream of mushroom soup
1 package mexican blend shredded cheese

How To Make tater tot casserole

Step 1

Brown the Ground Beef, drain and add in the beef stew mix, veggies and cream of mushroom soup. Cook on stove top for about 10 minutes while oven is preheating to temp called for on Tater Tots packaging.

Step 2

Pour the ground beef mixture into a large glass casserole dish. top with cheese then top with tater tots.
Step 3

Cook for about 20 minutes in the oven or until the tots are crispy to the touch.
Step 4

Remove from oven, dish it up and enjoy!
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