1Brown the Ground Beef, drain and add in the beef stew mix, veggies and cream of mushroom soup. Cook on stove top for about 10 minutes while oven is preheating to temp called for on Tater Tots packaging.
2Pour the ground beef mixture into a large glass casserole dish. top with cheese then top with tater tots.
3Cook for about 20 minutes in the oven or until the tots are crispy to the touch.