Tater Cakes

Tater Cakes

No Photo

Have you made this?

 Share your own photo!

Debbie Jobe

By
@Debbie_Jobe

My Grandma and Mom fixed these when I was growing up, and we loved them. I make them for my kids and grand-kids. No matter how many I make, there are never left overs. Hope you enjoy.

Rating:

★★★★★ 1 vote

Serves:
10
Prep:
15 Min
Cook:
15 Min
Method:
Pan Fry

Ingredients

  • 2 c
    mashed potatoes, leftover are great
  • 1 dash(es)
    salt, pepper and garlic (to taste)
  • 2
    eggs
  • 1 c
    flour, or more as needed
  • ·
    cooking oil

How to Make Tater Cakes

Step-by-Step

  1. Season the potatoes with the salt, pepper,and garlic and mix well.
  2. Beat the eggs and add to the potatoes. Be sure to mix very well.
  3. Begin adding the flour, mixing well. Add enough flour to make the batter very stiff.
  4. Heat enough oil in a skillet to cover the bottom. Spoon the potatoes into the oil, carefully spreading them into cakes. Fry until golden brown.

Printable Recipe Card

About Tater Cakes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: Southern
Hashtags: #potato #tater #cakes




Leave a Comment

21 Popular Thanksgiving Side Dishes

21 Popular Thanksgiving Side Dishes

Kitchen Crew @JustaPinch

While turkey is the star the plate on Thanksgiving, it's not a meal without the sides. In some households, corn casserole, stuffing, sweet potatoes, green bean casserole, mashed potatoes, and...

Host A Delicious Easter Dinner

Host a Delicious Easter Dinner

Kitchen Crew

Hosting Easter this year? Heading somewhere for dinner and need to bring something? I've got you covered. Here are some Easter recipes that'll make a memorable meal. Ham is traditionally...

12 Classic Potato Side Dishes For The Holidays

12 Classic Potato Side Dishes for the Holidays

Kitchen Crew @JustaPinch

The holidays aren’t the holidays with delicious, savory potato side dishes. Whether topped with turkey gravy, paired with ham or loaded with cheese and bacon, potatoes may just be our...