sweet potato topping

How To Make sweet potato topping

• Step 1
  Microwave your Saran wrapped sweet potato till just cooked but somewhat still firm if squeezed. About 90 seconds depending on the size Let it sit while it continues to cook on it's own and your ready to serve.
• Step 2
  Slice the potato in half, score the inside of the potato with a knife or fork, giving a place for the topping to melt/sink into.
• Step 3
  It tastes like Mom's sweet potato pie!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!