sweet potato fries with sriracha & brown sugar
This little baked delight is addicting.
prep time
5 Min
cook time
30 Min
method
---
yield
Ingredients
- - **sweet potatoes, peeled
- - **sraracha sauce
- - **brown sugar
How To Make sweet potato fries with sriracha & brown sugar
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Step 1Peel and slice potatoes into french fry size. Place in bowl and drizzle sriracha sauce over and rub well to completely coat potatoes.
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Step 2I made one potato and used a couple of tablespoons of brown sugar, use as much or little as you like. You can also add salt or black pepper if desired. Rub sugar onto potatoes.
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Step 3Place on greased baking sheet, you will probably want to use foil under the potatoes for easier clean up.
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Step 4Bake at 375° for 15 min, then flip and bake another 10-15.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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