sweet potato crunch

★★★★★ 1 Review
GumboLady avatar
By Iris Bonanno
from Brusly, LA

Every holiday meal in the south includes some type of sweet potato dish. This one can be made ahead and kept in the refrigerator.

★★★★★ 1 Review
serves 6
prep time 15 Min
cook time 35 Min

Ingredients For sweet potato crunch

  • 30 oz
    sweet potatoes, mashed
  • 1 c
    white sugar
  • 1/2 tsp
    vanilla
  • 1/2 c
    milk
  • 1 tsp
    cinnamon
  • 2
    eggs
  • 1/2 stick
    melted butter
  • TOPPING
  • 1 c
    chopped pecans
  • 1 c
    brown sugar
  • 1/2 c
    all purpose flour
  • 1/2 c
    melted butter

How To Make sweet potato crunch

  • 1
    Mix all ingredients together and pour into a buttered 9x13 pan. Mix topping ingredients together and sprinkle over potato mixture. Bake 350*F for 35 minutes.

Categories & Tags for Sweet Potato Crunch:

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