sweet potato casserole

Name: Sweet Potato Casserole
Prep time: 25 min
Cook time: 25 min
Yield: 8
Ingredients: 4 cup(s) mashed sweet potatoes; 1 teaspoon(s) vanilla; 1 cup(s) coconut; 2 - eggs; 1 cup(s) granulated sugar; 1 stick(s) butter or margarine

(2 RATINGS)

35 Pinches

Tammy Jeanneret

Lima, OH

Updated on Nov 13, 2011

I got this recipe from my Aunt Sybil in Kentucky, she has passed now, but she was a wonderful cook. I made this several years ago for my in-laws Thanksgiving Dinner, now it is a staple every year. My mother in law use to make sweet potatoes in the skillet but they now all love this much better. It is almost a dessert.

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prep time 25 Min

cook time 25 Min

method ---

yield 8 - 10

Ingredients

4 cups mashed sweet potatoes
1 teaspoon vanilla
1 cup coconut
2 - eggs
1 cup granulated sugar
1 stick butter or margarine

How To Make sweet potato casserole

Step 1

Mix all ingredients well in a large bowl. You can use 2-40oz. cans of sweet potatoes, mashed. Grease large 9 x 13" baking dish and place mixture in pan.

Step 2

Topping: 1 cup brown sugar 1/2 cup butter or margarine 1/2 cup pecans, chopped
Step 3

Mix the topping and sprinkle on top. Bake 350 degrees or until brown - about 20-25 min.
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