SWEET POTATO CASSEROLE

Sweet Potato Casserole

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Roda Laser

By
@Roda

This is yet another of the wonderful treasures that are in the Mayo-Clinic cookbook. This is my kind of sweet potato! I do not like sugar or marshmallows on an already sweet potato. My favorite recipe yet of the ones I've used from this treasure book. A note: do not use dark orange sweet potatoes because they tend to become too mushy in this dish. Happy cooking!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
45 Min

Ingredients

  • 5
    pale orange skinned sweet potaotes (3 lbs)
  • 1/2 c
    vegetable broth
  • 4
    drops hot pepper sauce
  • 1/2 tsp
    ground pepper
  • 1 tsp
    dried thyme

How to Make SWEET POTATO CASSEROLE

Step-by-Step

  1. Preheat oven to 375. Meanwhile, peel and cut sweet potatoes into 1 inch chunks.
  2. Place sweet potatoes into 2-qt baking dish. Stir in remaining ingredients.
  3. Cover and bake for 20 minutes, then stir. Cover and continue baking until tender, 20-25min. longer.

Printable Recipe Card

About SWEET POTATO CASSEROLE

Course/Dish: Potatoes



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