sweet potato casserole

How To Make sweet potato casserole

• 1

  Preheat oven to 350. Boil sliced sweet potatoes in water until tender. Drain.
• 2

  In a large bowl, blend the potatoes until creamy. Stir in the butter, brown sugar, orange juice to taste and a dash of ground cinnamon.
• 3

  Spread the sweet potato mixture into a 9x13 inch pan. Sprinkle the miniature marshmallows over the top and bake at 350 degrees until golden brown.
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