Sweet Potato Casserole

April Alvarez


This recipe was first introduced on Thanksgiving before my son left for his first tour in Iraq. My sister-in-law knew how much my son loved sweet potato's so she made him this dish. I have to share it with you.


★★★★★ 1 vote

6 or more
30 Min


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4 1/2 c
cooked sweet potato(peeled, cubed, boiled and mashed
1/2 c
butter (softened)
1/3 c
1 c
regular sugar
1/2 tsp
vanilla extract
eggs (beaten)
1 c
brown sugar
1/2 c
all purpose flour
1/1/2 c
choice of chopped nuts

How to Make Sweet Potato Casserole


  • 1After sweet potatoes have been cooked and mashed mix together with 1/2 cup soften butter,milk,regular sugar,vanilla extract and beaten eggs.
  • 2Spread into 9by13 inch baking dish pushing down and smoothing it out to make even.
  • 3In small bowl combine brown sugar,flour,nuts of choice and sprinkle this over whole casserole. then drizzle 1/2 cup melted butter over the top.
  • 4Bake at 350 for 20 to 30 minutes.

Printable Recipe Card

About Sweet Potato Casserole

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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