Real Recipes From Real Home Cooks ®

sweet potato bake

(2 ratings)
Recipe by
Laura Davis
Rusk, TX

Every southern Thanksgiving table will have this side dish.

(2 ratings)
yield 6 serving(s)
prep time 30 Min
cook time 35 Min

Ingredients For sweet potato bake

  • 4 md
    sweet potatoes peeled and diced
  • 4 Tbsp
    butter
  • 2 Tbsp
    heavy cream
  • 1/4 c
    brown sugar
  • 2 lg
    eggs, well beaten
  • 1/2 c
    milk
  • 1 Tbsp
    vanilla
  • 1 tsp
    cinnamon
  • TOPPING
  • 1 c
    brown sugar
  • 1/3 c
    flour
  • 1/3 stick
    butter, softened
  • 1 c
    chopped pecans

How To Make sweet potato bake

  • 1
    Place the sweet potatoes in a saucepan and cover them with water. Bring to a boil and reduce to heat to medium .Cook for about 20 minutes, until sweet potatoes are tender. Drain well
  • 2
    Place potatoes in a large bowl and mash them with the butter and cream. Whip in the brown sugar, eggs, vanilla, cinnamon and milk. Beat until smooth. Spoon the mixture into a 13 x 9 inch pan.
  • 3
    Combine the topping ingredients together in another bowl. Sprinkle the mixture over the sweet potatoes. Bake until brown, about 35 minutes.

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