Sweet Hot Habanero Potato Salad
By
Diane Atherton
@DeeDee2011
1
If you like a little sweet and a lot of heat, this potato salad is calling your name!
Uncle Gary's Gourmet Sweet Hot Habanero Pickles put this salad over the top!!
Check out Uncle Gary's Gourmet Peppers & Pepper Jelly for some of the best peppers, pickles and BBQ sauces ever!
unclegaryspeppers.com/apps/webstore
Uncle Gary's Gourmet Sweet Hot Habanero Pickles put this salad over the top!!
Check out Uncle Gary's Gourmet Peppers & Pepper Jelly for some of the best peppers, pickles and BBQ sauces ever!
unclegaryspeppers.com/apps/webstore
Ingredients
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6 to 7red potatoes
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1/4 cmayonnaise
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2 Tbspyellow mustard
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1/2 smallonion, chopped fine
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1 stalk(s)celery, diced (about 1/4 of a cup)
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1/4 tspcumin
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·salt and pepper to taste
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2 or 3boiled eggs, chopped
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3 to 4 Tbsphabanero pickles, chopped (i used uncle gary's gourmet sweet hot habanero pickles)
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1 Tbspjuice from the pickles
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·paprika for garnish, optional
How to Make Sweet Hot Habanero Potato Salad
- Place the potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 12 to 16 minutes or until tender. Drain; add cold water and allow potatoes to cool. Once potatoes are cool, drain, peel and dice.
- In a large mixing bowl, combine mayonnaise, mustard, onion, celery, cumin, salt, pepper, eggs, pickles and juice from pickles; mix well. Spoon 1/2 of the mixture over potatoes and toss gently to coat. You don't want your potatoes swimming in the mayo mixture so add remaining a little at a time until potatoes are well coated.
- NOTE: If potatoes salad seems to dry, add a little more mayonnaise.
Refrigerate until ready to serve.
