Swedish Potatoes

Swedish Potatoes Recipe

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Jackie Kennington

By
@jmkennington

This is a fun and easy recipe my family loves! A fun potato side dish for any meal. Very easy to make.

Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
15 Min
Cook:
25 Min

Ingredients

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6 slice
bacon, cooked, chopped
1 medium
onion
1 can(s)
mushrooms, drained
1 can(s)
cream of mushroom soup
1/2 c
mayonnaise
1 can(s)
water chestnuts, chopped
1/2 tsp
salt
1 c
cheddar cheese, shredded
2 lb
frozen tater tots, thawed

How to Make Swedish Potatoes

Step-by-Step

  • 1Mix all ingredients together, add more cheddar cheese on top if desired. Bake at 300 degrees for 25 minutes. Bake longer if frozen tater tots are used.

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About Swedish Potatoes

Course/Dish: Potatoes




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