Swedish Potatoes

Swedish Potatoes Recipe

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Jackie Kennington

By
@jmkennington

This is a fun and easy recipe my family loves! A fun potato side dish for any meal. Very easy to make.

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
15 Min
Cook:
25 Min

Ingredients

  • 6 slice
    bacon, cooked, chopped
  • 1 medium
    onion
  • 1 can(s)
    mushrooms, drained
  • 1 can(s)
    cream of mushroom soup
  • 1/2 c
    mayonnaise
  • 1 can(s)
    water chestnuts, chopped
  • 1/2 tsp
    salt
  • 1 c
    cheddar cheese, shredded
  • 2 lb
    frozen tater tots, thawed

How to Make Swedish Potatoes

Step-by-Step

  1. Mix all ingredients together, add more cheddar cheese on top if desired. Bake at 300 degrees for 25 minutes. Bake longer if frozen tater tots are used.

Printable Recipe Card

About Swedish Potatoes

Course/Dish: Potatoes




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