1I like to use potatoes that have been cooked the day before. Slice them into wedges(leave the skins on) and place into a 9x13 greased baking dish.
2sprinkle with dry ranch mix.
Dollop cheesy queso dip over potatoes
Sprinkle real bacon bits over all.
Layer french onions over the top.
3Place in a 350 degree oven covered with foil for first 15 min's, uncover and continue to bake till bubbly and onions are browned. Serve hot. YUM
4You can add Shredded Cheddar over top, you could add jalepenos, or black olives, whatever you like to make it your own, even some cooked ground beef or spicy sausage to make it a main dish. It's a winner and will satisfy a big appetite,a real crowd pleaser.