stuffed potato casserole

Name: Stuffed Potato Casserole
Prep time: 45 min
Cook time: 35 min
Yield: 8
Ingredients: 6 large potatoes worth of mashed potatoes w/ butter & sour cream; 2 cup(s) of minced veggies- sauteed in olive oil & seasoned *see note; 1 pound(s) kielbasa or hot dogs-minced; 2 cup(s) shredded cheddar cheese; 1/2 cup(s) panko breadcrumbs; 1/4 cup(s) grated parmesan cheese; 1 large onion - minced; 3 large cloves garlic - minced; 2 tablespoon(s) olive oil, extra virgin

(1 RATING)

170 Pinches 1 Photo

Lillian Russo

Long Island, NY

Updated on Jul 18, 2010

This casserole is stuffed with lots of delicious ingredients! I came up with this as a way to use up the leftovers in the fridge. Its a layer of your favorite mashed potatoes, then a filling of sauteed kielbasa, sauteed veggies and cheese, topped with another layer of mashed potatoes and then a crunchy topping!

Rate

prep time 45 Min

cook time 35 Min

method ---

yield 8 serving(s)

Ingredients

6 large potatoes worth of mashed potatoes w/ butter & sour cream
2 cups of minced veggies- sauteed in olive oil & seasoned *see note
1 pound kielbasa or hot dogs-minced
2 cups shredded cheddar cheese
1/2 cup panko breadcrumbs
1/4 cup grated parmesan cheese
1 large onion - minced
3 large cloves garlic - minced
2 tablespoons olive oil, extra virgin

How To Make stuffed potato casserole

Step 1

Preheat oven to 400*

Step 2

Butter a 13" x 9" casserole dish.
Step 3

Saute onions and garlic in olive oil til tender... then add the kielbasa and cook til heated through.
Step 4

Layer 1/2 the mashed potatoes in the bottom of the dish. Cover the entire bottom with the potatoes.
Step 5

Then add all the sauteed veggies on top of the potatoes.
Step 6

Next add all the kielbasa mixture.
Step 7

Then add all the shredded cheddar cheese.
Step 8

Now add the remaining mashed potatoes on top, a little at a time, and carefully spread out to cover the entire top of the casserole.
Step 9

In a small bowl, combine the panko breadcrumbs and the grated parmesan cheese. Mix well.
Step 10

Sprinkle this panko mixture on top of the casserole.
Step 11

Bake on middle rack uncovered for 30-35 min. or til nicely browned.
Step 12

Remove and let it set for about 10 mintues before slicing.
Step 13

Serve warm.
Step 14

*note...you can use any of your favorite sauteed veggies. I used a mixture of spinach and mushrooms.
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