Special Occasion Baked Mashed Potatoes

1
Elaine Moretti

By
@grammiegrampie

Not diet friendly, but so delicious.

Blue Ribbon Recipe

So creamy and smooth, these will be a great addition to your next holiday meal. The sour cream and white cheddar give these potatoes a distinct and great flavor! The Test Kitchen


Rating:
★★★★★ 3 votes
Comments:
Serves:
8-10
Method:
Bake

Ingredients

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4 lb
potatoes - baked, then mashed
1 1/2 c
minced shallots
3 c
grated white cheddar (divided in half)
3 c
sour cream
1 Tbsp
salt (use more or less to taste)
1/4 tsp
ground white pepper

How to Make Special Occasion Baked Mashed Potatoes

Step-by-Step

  • 1Mix the potatoes, shallots and cheese in a large mixing bowl until well mixed. Season with salt and pepper. Fold in the sour cream one cup at a time.
  • 2Oil a large baking dish (13 X 9 or larger pan will do) very well. Place the potato mixture in the pan and sprinkle top with the reserved cheddar cheese. Bake in a 350 oven for 25 minutes until hot and lightly browned.

Printable Recipe Card

About Special Occasion Baked Mashed Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy




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