special day potatoes

Name: Special Day Potatoes
Prep time: 15 min
Cook time: 1 h
Yield: 16
Cuisine: American
Ingredients: 1 package(s) frozen hash browns; 1 can(s) cream of mushroom soup; 1 can(s) cream of celery soup; 1 can(s) cream of chicken soup; 1/2 cup(s) melted butter; 1 cup(s) sour cream, lite; 3 cup(s) shredded mild cheddar cheese

(1 RATING)

57 Pinches

Debbi Bitner

Peoria, IL

Updated on Nov 13, 2011

This is a favorite with my family at Thanksgiving and with my staff for work potlucks!

Rate

No Image

prep time 15 Min

cook time 1 Hr

method Slow Cooker Crock Pot

yield 16 serving(s)

Ingredients

1 package frozen hash browns
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1/2 cup melted butter
1 cup sour cream, lite
3 cups shredded mild cheddar cheese

How To Make special day potatoes

Step 1

Unthaw frozen hash browns in microwave for 20 minutes.

Step 2

Stir all ingredients together in large bowl.
Step 3

Rub oil over sides and bottom of 13X9 inch baking pan.
Step 4

Bake for 1 hour in 350 degree oven.
Step 5

Note: Can also add chopped ham to ingredients. As an alternative, can also cook in crockpot.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes