Southern Hashbrown Casserole

Name: Southern Hashbrown Casserole
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Ingredients: 1 pkg hash brown potatoes, frozen; 16 oz sour cream; 1 medium onion (chopped); 1/2 stick of butter (room temperature); 15 oz cream of mushroom soup; 3 c cheese, shredded

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By Skyelar Milstead
@Skyelar

This goes with just about type of meat. I learned this from my ex's mother and she was an awesome cook.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Prep:

30 Min

Cook:

1 Hr 30 Min

Ingredients

1 pkg

hash brown potatoes, frozen
16 oz

sour cream
1 medium

onion (chopped)
1/2

stick of butter (room temperature)
15 oz

cream of mushroom soup
3 c

cheese, shredded
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How to Make Southern Hashbrown Casserole

Step-by-Step

Mix all ingredients together in a large mixing bowl except 1 cup of cheese. Place into 9x11 greased baking dish, top with remaining cheese and bake on 350 degrees for 1 1/2 hours.

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