southern charm sweet potato casserole
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These are from the Famous Dave's Cookbook. If you've never eaten at Famous Dave's Restaurant, you don't know what you're missing... enjoy!
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★★★★★
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Ingredients For southern charm sweet potato casserole
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3 lbsweet potatoes, peeled
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1/2 cbrown sugar, packed
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1/2 cunsalted butter
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2 Tbspfrozen tangerine juice concentrate
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1 Tbspamaretto
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1 Tbspkahlua
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1/2 tspsalt
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1/2 tspcinnamon
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1 tspvanilla
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2eggs, lightly beaten
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1/4 ctoasted pecans
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marshmallows
How To Make southern charm sweet potato casserole
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1Cube sweet potatoes and combine with enough cold water to cover in saucepan. Bring to a boil; reduce heat. Simmer for 30 minutes or until tender; drain. Mash with a potato masher.
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2Spoon mashed potatoes into a mixer bowl. Beat until blended. add brown sugar, butter, tangerine juice concentrate, Amaretto, Kahlua, salt, cinnamon and vanilla. Beat until smooth.
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3Add the eggs, beating until blended. Stir in the pecans. Spoon the sweet potato mixture into a uttered 2-qt. baking dish. Bake at 350 degrees for 20 minutes. Top with marshmallows. Bake until marshmallows are golden brown and are slightly melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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