Southern Charm Sweet Potato Casserole

Southern Charm Sweet Potato Casserole Recipe

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Terressa Kennedy


These are from the Famous Dave's Cookbook. If you've never eaten at Famous Dave's Restaurant, you don't know what you're missing... enjoy!

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3 lb
sweet potatoes, peeled
1/2 c
brown sugar, packed
1/2 c
unsalted butter
2 Tbsp
frozen tangerine juice concentrate
1 Tbsp
1 Tbsp
1/2 tsp
1/2 tsp
1 tsp
eggs, lightly beaten
1/4 c
toasted pecans

How to Make Southern Charm Sweet Potato Casserole


  • 1Cube sweet potatoes and combine with enough cold water to cover in saucepan. Bring to a boil; reduce heat. Simmer for 30 minutes or until tender; drain. Mash with a potato masher.
  • 2Spoon mashed potatoes into a mixer bowl. Beat until blended. add brown sugar, butter, tangerine juice concentrate, Amaretto, Kahlua, salt, cinnamon and vanilla. Beat until smooth.
  • 3Add the eggs, beating until blended. Stir in the pecans. Spoon the sweet potato mixture into a uttered 2-qt. baking dish. Bake at 350 degrees for 20 minutes. Top with marshmallows. Bake until marshmallows are golden brown and are slightly melted.

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About Southern Charm Sweet Potato Casserole

Course/Dish: Potatoes
Hashtags: #sweet, #yams, #holiday

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