2Rinse trimmed and halved green beans, place in the pan. Rinse potatoes, quartered. You can peel or not. I normally don't toss in the pan Chopped onion place in the pan.
3Cut sausage 1 inch thick pieces and place with veg's. Top with butter and water. Cover with foil. Stir half during cooking. Cook until sausage is brown and veg are tender. I normally have bread with this dish, dinner rolls, french loaf or crescent rolls. Love Pillsbury breads products.