Smashed Potatoes Part Deux (AKA: Potato Pancakes)

Lisa 'Gayle' Goff


I know you'll find a LOT of potato pancake recipes but one more couldn't hurt right?? Anyway here is the recipe for the ones I made this morning YUMMMMMMMMO!


★★★★★ 1 vote

5 Min
10 Min


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  • 2 c
    leftover smashed potatoes
  • 1
  • 6 Tbsp
    self rising flour
  • 1 small
    white onion, finely diced
  • ·
    salt and pepper to taste
  • ·
    oil to coat skillet

  • ·
    sauteed mushrooms
  • ·
    fresh parmesan cheese or your favorite
  • ·
    sour cream
  • ·
    green onions
  • ·
  • ·
    be creative go crazy these are soooo good

How to Make Smashed Potatoes Part Deux (AKA: Potato Pancakes)


  1. In a large skillet bring a light layer of oil to hot over med-high heat
  2. This recipe easily doubles! Super easy and can feed a lot of people.
  3. mix all ingredients together (add a little flour if the mixture is too wet, it should hold together well but not be dry) Using a lg cookie scoop or a spoon scoop into hot skillet (leaving room in between don't crowd the pan) when the bottom is golden flip and press flat with a pancake turner then when they are golden remove to a paper towel to drain and serve hot with any toppings you like.

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About Smashed Potatoes Part Deux (AKA: Potato Pancakes)

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