slow cooker mashed potatoes

Name: Slow Cooker Mashed Potatoes
Prep time: 5 min
Cook time: 2 h
Yield: 8
Ingredients: 1 package(s) (3 ounces) cream cheese, softened; 1/2 cup(s) sour cream; 1/4 cup(s) butter, softened; 1 - envelope ranch salad dressing mix; 1 teaspoon(s) dried parsley flakes; 6 cup(s) warm mashed potatoes (without added milk and butter)

(4 RATINGS)

187 Pinches 3 Photos

Angela Pietrantonio

Woonsocket, RI

Updated on Dec 30, 2011

The one thing I can manage to mess up, mashed potato's! We just don't get along! This slow cooker recipe is perfect for me and I make them often! Creamy, smooth & rich! The sour cream & cream cheese makes them delish! From "tasteofhome.com"

Rate

prep time 5 Min

cook time 2 Hr

method ---

yield 8 to 10

Ingredients

1 package (3 ounces) cream cheese, softened
1/2 cup sour cream
1/4 cup butter, softened
1 - envelope ranch salad dressing mix
1 teaspoon dried parsley flakes
6 cups warm mashed potatoes (without added milk and butter)

How To Make slow cooker mashed potatoes

Step 1

In a large bowl, combine the cream cheese, sour cream, butter, salad dressing mix and parsley; stir in potatoes. Transfer to a 3-qt. slow cooker. Cover and cook on low for 2-3 hours. Yield: 8-10 servings. 6 points per serving
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