slow cooker cheesy potatoes

Name: Slow Cooker Cheesy Potatoes
Prep time: 5 min
Cook time: 4 h 10 min
Yield: 3
Cuisine: American
Ingredients: 6 medium potatoes peeled and sliced; 1 stick(s) butter; 1 tablespoon(s) worcestershire sauce; 1 teaspoon(s) salt; 1/2 teaspoon(s) each pepper and oregano; 4 clove(s) garlic minced; 1 medium onion chopped; 1/2 cup(s) parmesan cheese; 1 cup(s) sharp cheddar cheese; 2 - green onions chopped

17 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Sep 28, 2017

Nice cheesy side dish

Rate

prep time 5 Min

cook time 4 Hr 10 Min

method Slow Cooker Crock Pot

yield 3 to 4

Ingredients

6 medium potatoes peeled and sliced
1 stick butter
1 tablespoon worcestershire sauce
1 teaspoon salt
1/2 teaspoon each pepper and oregano
4 cloves garlic minced
1 medium onion chopped
1/2 cup parmesan cheese
1 cup sharp cheddar cheese
2 - green onions chopped

How To Make slow cooker cheesy potatoes

Step 1

spray a slow cooking with cooking spray. Place the sliced potatoes in the cooker. Melt the butter and mix in the onions, garlic, worcestershire sauce, salt, pepper and oregano. Pour over the potatoes

Step 2

Cook on low for 4 hours. Remove lid and top with cheeses. Replace the lid and let cook 5 to 10 more minutes until cheese is melted. Top with green onions
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes