sinful potatoes

Name: Sinful Potatoes
Prep time: 20 min
Cook time: 45 min
Yield: 6
Ingredients: 2 pound(s) frozen hash browns - thawed; 1 pound(s) velveeta cheese. cubed and melted; 1 medium onion, chopped & saute'd; 1 pound(s) bacon, fried and crumbled; 1 1/2 cup(s) mayonnaise

(2 RATINGS)

97 Pinches

Nancy Clemens

Carpentersville, IL

Updated on Dec 13, 2010

We just had a Christmas party Saturday and I served a couple of recipes from my daughter's old boyfriends. Both received many requests for recipes. It's been many years now that we've used them. It was funny. like going down memory lane of old boyfriends and I too always got something out of them (recipes). Isn't that how it all works?:) Hope you enjoy them too. I plan on making this again soon and will post a picture then.

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prep time 20 Min

cook time 45 Min

method Bake

yield 6-8 as a side

Ingredients

2 pounds frozen hash browns - thawed
1 pound velveeta cheese. cubed and melted
1 medium onion, chopped & saute'd
1 pound bacon, fried and crumbled
1 1/2 cups mayonnaise

How To Make sinful potatoes

Step 1

Fry bacon, set aside to cool. Crumble bacon. Save 2 Tablespoons bacon grease.

Step 2

Saute' onions in grease. Drain and set aside.
Step 3

Melt cheese in microwave.
Step 4

Add mayonnaise, onion and crumbled bacon.
Step 5

Stir and add to potatoes.
Step 6

Place in 9x13" dish.
Step 7

Bake at 350 degrees for 45 minutes or until golden brown.
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