Shredded Potato Casserole

Shredded Potato Casserole Recipe

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Karen Carr

By
@carrkm

These are better than Cracker Barrel's! And, it freezes very well.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6 - 8
Prep:
10 Min
Cook:
45 Min

Ingredients

32 oz
frozen shredded potatoes (hash browns)
1 can(s)
cream of chicken soup
1 c
sour cream
2 c
shredded cheddar cheese
1/4 c
bacon bits
1/4 c
bread crumbs

How to Make Shredded Potato Casserole

Step-by-Step

  • 1Lightly grease 9 x 13" casserole dish. Preheat oven to 375.
  • 2Mix frozen potatoes, soup, sour cream and cheese until well combined. Turn into pan and top with bread crumbs and bacon bits.
  • 3Bake at 375 for 45 minutes, until hot and top is browned.

Printable Recipe Card

About Shredded Potato Casserole

Course/Dish: Potatoes, Side Casseroles
Other Tags: Quick & Easy, For Kids
Hashtag: #potato