sheet pan potato slices/coins
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this recipe is a basic potato sliced with skin on/off great for appetizer, casserole ,snacks,party's,dinners,brunches
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yield
1 or more all vary depending on quantity and thickness of food
prep time
5 Min
cook time
20 Min
method
Bake
Ingredients For sheet pan potato slices/coins
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potatoes
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oil
How To Make sheet pan potato slices/coins
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1cut/slice potato to desired thickness 1/4 inch coat with oil place in single layer bake 450 for 20-25 mins. sheet pan
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2baking time and temp varies depending on thickness of potato slices if putting seasoning add after oil
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