These baked potatoes are easy and you can vary the seasoning to accompany whatever you are serving. I like to use Fiesta Ranch Dip sprinkled lightly on these for a nice Mexican flavor too.
prep time10 Min
cook time50 Min
Ingredients For scored baked potatoes
butter, melted, divided
minced fresh parsley
salt and pepper to taste
How To Make scored baked potatoes
With a sharp knife, cut potatoes in half lengthwise. Slice each half widthwise
six times, but not all the way through; fan potatoes slightly.
Place in a shallow baking dish. Brush potatoes with 1/2 the melted butter.
Sprinkle with paprika, parsley, salt and pepper.
Bake, uncovered, at 350° for 50 minutes or until tender. Drizzle with remaining butter.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!