scalloped taters by diane

Name: SCALLOPED TATERS BY DIANE
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 4-5 small potatoes,boiled cooled and sliced,leave peel on them; 1/4 stick(s) butter; 1 medium onion,diced; 4 ounce(s) fresh sliced mushroom[optional]; 2 ounce(s) sharp grated cheddar cheese; 1 can(s) [12 oz] evaporated milk; 1 can(s) cream of mushroom soup[or 1 1/1 c homemade]; 1 jar(s) [12 oz] chese whiz or 3/4 pound velveeta cheese; 1 teaspoon(s) garlic powder; 1 teaspoon(s) black pepper; 1 can(s) french fried onions

(1 RATING)

37 Pinches

Diane Eldridge

born in Traverse City Mich now in Chattanooga, TN

Updated on Jan 7, 2012

i have never been able to make scalloped tater right...have asked several have tried several recipes but i jus can't get taters cooked right....well my mother in law had scalloped taters for x-mas dinner this yr....they were great[and taters cooked] so i asked her for the recipe.... i made a couple changed and came up with these...had for dinner tonight........and yes taters were COOKED....... and hubby loved them....

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prep time 15 Min

cook time 30 Min

method ---

yield 4-6 serving(s)

Ingredients

4-5 small potatoes,boiled cooled and sliced,leave peel on them
1/4 stick butter
1 medium onion,diced
4 ounces fresh sliced mushroom[optional]
2 ounces sharp grated cheddar cheese
1 can [12 oz] evaporated milk
1 can cream of mushroom soup[or 1 1/1 c homemade]
1 jar [12 oz] chese whiz or 3/4 pound velveeta cheese
1 teaspoon garlic powder
1 teaspoon black pepper
1 can french fried onions

How To Make scalloped taters by diane

Step 1

PRE HEAT OVEN TO 350......... HAVE 3QT OVEN PROVE BAKIN DISH SPRAYED WITH NONSTICK SPRAY

Step 2

PUT BUTTER IN SAUCE PAN...MELT ADD ONIONS[AND MUSHROOMS,IF USING] COOK AND STIR TIL LIMP AND TENDER
Step 3

ADD SOUP MILK AND CHEESE WHIZ.... COOK AND STIR TIL CHEESE MELTS... ADD GARLIC AND PEPPER[AND SMALL AMOUNT OF SALT IF NEEDED...I DIDN'T]
Step 4

MIX GRATED CHEESE AND FRENCH FRIED ONIONS...
Step 5

NOW START LAYERING FIRST CHEESE SAUCE THEN TATERS THEN FRENCH FRIED ONION.... DO THIS 3-4 TIMES ENDIN WITH FRENCH FRIED ONION....
Step 6

PUT IN FRIDGE BOUT 30 MIN....... BAKE FOR 30-35 MIN LET REST BOUT 15 MIN THAN SERVE AND ENJOY..... WE HAS THIS WITH FRIED PORK CHOPS AND TOSSED SALAD YUMMY!!!!
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