SCALLOPED POTATOES & HAM BY Freda

Scalloped Potatoes & Ham By Freda Recipe

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FREDA GABLE

By
@cookin4me

Leftover Ham from The Holidays?? Here's a dish that is one pot Meal, saving Pennies, and using leftovers too. Your Family will enjoy.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
20 Min
Cook:
1 Hr 30 Min

Ingredients

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  • WHITE SAUCE IS 1ST 4 INGREDIENTS

  • 3 Tbs
    butter
  • 3 Tbs
    flour
  • 1/2 tsp
    salt and pepper each
  • 2 1/2 C
    milk
  • 6-8
    med potatoes, slice thinly
  • 1 med
    onion, chopped fine
  • 2 C
    ham, cut in pieces
  • ·
    butter

How to Make SCALLOPED POTATOES & HAM BY Freda

Step-by-Step

  1. Make a white sauce of the 1st 4 ingredients.
    (melt butter and flour and salt pepper and milk) Stirring constantly until smooth and bubbly.
  2. Peel and slice taters;
    layer 1/3 potatoes, 1/2 onion & Ham, and 1/2 of the white sauce in a 6 qt casserole;
    REPEAT.
    top with remaining potatoes, and white sauce.
    Dot with 1-2 TBS Butter.
    Cover and BAKE 30 min.
  3. uncover and Bake about 1 hr, or until potatoes are soft.
    (NOTE: I use part ham juice and milk)

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About SCALLOPED POTATOES & HAM BY Freda

Course/Dish: Potatoes, Pork, Seafood
Other Tag: Quick & Easy




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