scalloped potatoes and ham

★★★★★ 3 Reviews
Lynda33 avatar
By Lynda Hedger
from Kannapolis, NC

THIS IS MY HUSBAND'S FAVORITE HAM DISH. I'VE BEEN MAKING IT FOR OUR FAMILY FOR OVER THIRTY FIVE YEARS

★★★★★ 3 Reviews
serves 4-6
prep time 30 Min
cook time 2 Hr 30 Min

Ingredients For scalloped potatoes and ham

  • 1 pt
    heavy cream
  • 2 c
    milk (i use 2%)
  • 1
    onion
  • 5-6
    potatoes
  • 1
    ham steak
  • 1 c
    cheddar cheese, shredded
  • salt and pepper to taste
  • 3 Tbsp
    flour
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How To Make scalloped potatoes and ham

  • 1
    PEEL POTATOES, RINSE AND SLICE INTO THIN SLICES.
  • 2
    SLICE ONION INTO THIN SLICES.
  • 3
    LAYER POTATOES AND ONION IN A LARGE CASSEROLE DISH, POUR HEAVY CREAM AND MILK OVER THE TOP AND STIR TO MIX.
  • 4
    STIR IN FLOUR, CUT HAM INTO MED SIZED CHUNKS, ADD TO POTATO AND ONION MIXTURE.
  • 5
    ADD CHEDDAR CHEESE AND MIX. SALT AND PEPPER TO TASTE
  • 6
    BAKE AT 375* FOR 2 1/2 HOURS

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