Sausage Skillet

Sausage Skillet Recipe

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  • 4
    red new potatoes, peeled and diced
  • 4
    italian style sausages, cut into 1/4' cubes
  • 1
    diced onion
  • 1
    bell pepper, julienned
  • 1
    red pepper, julienned

How to Make Sausage Skillet


  1. In sauce pan, cover potatoes and sausage with water; simmer, covered, until sausage is fully cooked, about 20 minutes.
  2. Drain off water; add vegetables to potatoes and sausage in fry pan.
  3. Simmer 10 minutes, stirring occasionally and serve immediately.

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About Sausage Skillet

Course/Dish: Potatoes, Meat Breakfast
Other Tag: Quick & Easy

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