Sauce-y French Fries

Sauce-y French Fries

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Dorene Fishkin


This easy french fry recipe makes an tasty side dish..


★★★★★ 1 vote

15 Min
10 Min
Stove Top


  • 1 pkg
    frozen french fries
  • 1/4 c
    butter or margerine
  • 2 Tbsp
  • 1 tsp
    seasoned salt
  • 1/4 c
    onion, chopped
  • 1 pkg
    vegetable boulion (or cube, crushed)
  • 1 c
    sour cream
  • dash(es)
    garlic powder

How to Make Sauce-y French Fries


  1. Melt butter or margerine in large frying pan.
    Blend in flour.
    Add onions, seasonings and boullion.
    Stir in sour cream.
  2. Add french fries and stir to coat evenly.

    Heat until warmed thoughly.

    Enjoy !

Printable Recipe Card

About Sauce-y French Fries

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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