rustic garlic mashed potatoes

Name: Rustic Garlic Mashed Potatoes
Cook time: 4 h
Yield: 12
Cuisine: American
Ingredients: 3 pound(s) russet potatoes, peeled and cut into 2-inch pieces; 6 clove(s) garlic, halved; 1 - bay leaf; 2 can(s) (14 oz each) reduced-sodium chicken broth; 1 cup(s) fat-free milk; 1 tablespoon(s) butter; 1/2 teaspoon(s) ground white pepper; 1/4 teaspoon(s) salt; 1/4 cup(s) snipped fresh chives; ## OPTIONAL INGREDIENTS; - whole fresh chives

(1 RATING)

59 Pinches 1 Photo

Rev BJ Friley

Vicksburg, MS

Updated on Dec 21, 2012

This is a diabetic recipe with garlic. Make Ahead Tip - If desired, return mashed potato mixture to slow cooker; keep warm on low or warm setting for up to 2 hours. If mixture has thickened, stir in some of the reserve cooking juices to reach desired consistency.

Rate

prep time

cook time 4 Hr

method Slow Cooker Crock Pot

yield 12 serving(s)

Ingredients

3 pounds russet potatoes, peeled and cut into 2-inch pieces
6 cloves garlic, halved
1 - bay leaf
2 cans (14 oz each) reduced-sodium chicken broth
1 cup fat-free milk
1 tablespoon butter
1/2 teaspoon ground white pepper
1/4 teaspoon salt
1/4 cup snipped fresh chives
OPTIONAL INGREDIENTS
- whole fresh chives

How To Make rustic garlic mashed potatoes

Step 1

In a 3 1/2 or 4-quart slow cooker - Combine potatoes, garlic and bay leaf

Step 2

Pour broth over all in cooker
Step 3

Cover and cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours
Step 4

Drain potatoes in a colander over a bowl to catch the cooking juices
Step 5

Remove and discard bay leaf
Step 6

Return potatoes to slow cooker
Step 7

With a potato smasher - Mash to desired consistency
Step 8

In a small saucepan - Heat milk and butter until steaming and butter is almost melted
Step 9

Add milk mixture, white pepper, salt and enough of the reserved cooking juices to the potato mixture to reach desired consistency
Step 10

Stir in snipped chives
Step 11

Reserve remaining cooking juices
Step 12

If desired, garnish individual servings with whole chives
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