rummy sweet potatoes

Name: Rummy Sweet Potatoes
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: 3 cup(s) mashed sweet potatoes; 1 cup(s) granulated sugar; 2 - eggs, beaten; 1/2 cup(s) milk; 1 teaspoon(s) vanilla; 1/2 cup(s) butter, melted; 1/3 cup(s) rum or 1 teaspoon rum extract; 1 cup(s) brown sugar; 1 cup(s) chopped pecans; 1/3 cup(s) flour; 1/3 cup(s) butter, melted

(2 RATINGS)

34 Pinches

Kayrene Matye

Potomac, MT

Updated on Oct 5, 2010

I have made this for Thanksgiving for years. My sister-in-law couldn't stop eating it.

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prep time 20 Min

cook time 30 Min

method ---

yield 8-10 serving(s)

Ingredients

3 cups mashed sweet potatoes
1 cup granulated sugar
2 - eggs, beaten
1/2 cup milk
1 teaspoon vanilla
1/2 cup butter, melted
1/3 cup rum or 1 teaspoon rum extract
1 cup brown sugar
1 cup chopped pecans
1/3 cup flour
1/3 cup butter, melted

How To Make rummy sweet potatoes

Step 1

Mix sweet potatoes, granulated sugar, eggs, vanilla, butter, and rum together. Spread in 13x9 baking dish that haas been lightly greased.

Step 2

Mix together the brown sugar, pecans, flour, and remaining butter. Sprinkle over the sweet potatoes and bake for 30 minutes in 400º oven. Allow to stand for 10 minutes before serving.
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