Rotel Potatoes

janet s


Spicy and cheesy, so good


★★★★★ 3 votes



How to Make Rotel Potatoes


  1. Cook potatoes till tender and drain well.
    Pour into a 9x13 baking dish.
  2. In a bowl mix cheese, tomatoes with the liquid, and sour cream.
    Spread over the potatoes and mix well.
  3. Bake 350 degrees till bubbly and golden about 25 minutes.

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About Rotel Potatoes

Main Ingredient: Potatoes
Regional Style: Southern

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