Rosy Sweet Potatoes

Caroline ShupertRecipes


This is a good recipe for sweet potatoes. Its very different than the marshmallow sweet potato casserole that everyone makes. The addition of the red hots make the color pretty and adds just a bit of zip.


★★★★★ 1 vote

5 Min
3 Hr


  • 1 can(s)
    (40 ounces) sweet potato chunks, drained
  • 1 can(s)
    (21 ounces) lite apple pie filling
  • 1/3 c
    brown sugar, firmly packed
  • 1/3 c
    red hots
  • 1 1/2 tsp
  • 3-4
    drops red food coloring, optional

How to Make Rosy Sweet Potatoes


  1. Combine all ingredients, except food coloring, in a buttered crock pot. Cover and cook on low for 3-4 hours. Add food coloring, if desired, about 20-30 minutes before cooking is complete.

    Serve hot.

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