Robin's Sweet Yam Bake

Robin Hearon


This dish is a huge winner at dinner time. It's a nice change from the regular candied yams.


★★★★★ 2 votes

10 Min
20 Min


  • 2 lb
    Fresh sweet potatoes (peeled)
  • 1 c
  • 1/4 lb
    butter (1 stick)
  • 1 Tbsp
  • 1 Tbsp
  • 1 Tbsp
    vanilla extract
  • 1 pkg
    coconut marshmallows

How to Make Robin's Sweet Yam Bake


  1. Boil potatoes whole in water until tender and drain.
  2. Place potatoes over the butter to melt like mashed potatoes.
  3. Add the sugar, vanilla and flour and mash.
  4. Add mixture to a baking dish and add the marshmallows on top and heat in the oven @ 350 degrees until marshmallows turn golden brown and serve.

Printable Recipe Card

About Robin's Sweet Yam Bake

Course/Dish: Potatoes Side Casseroles
Other Tag: Quick & Easy

Show 11 Comments & Reviews

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