Roasted red potatoes with bacon and cheese

Roasted Red Potatoes With Bacon And Cheese

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Carla Tipton

By
@Carla99

These are good. I got the recipe out of a Kraft food and family mag.

Rating:

★★★★★ 3 votes

Comments:

Ingredients

  • 1/2
    light ranch dressing
  • 1/2 c
    cheddar cheese, shredded
  • 4
    strips of bacon, crumbled
  • 2
    lbs. of small red potatoes
  • 1 Tbsp
    parsley, fresh and chopped

How to Make Roasted red potatoes with bacon and cheese

Step-by-Step

  1. Heat oven to 350. Mix first 3 ingredients in large bowl. Add potatoes, toss lightly.
  2. Spoon into lightly greased 13x9 inch baking dish; cover.
  3. Bake 55 min. or until potatoes are tender, uncovering after 40 min. Sprinkle with parsley. (you can sub rosemary for the parsley)

Printable Recipe Card

About Roasted red potatoes with bacon and cheese

Course/Dish: Potatoes



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