Real Recipes From Real Home Cooks ®

roasted red potatoes

Recipe by
Nathaniel Lutz
Georgetown, TX

our favorite

yield 4 serving(s)
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For roasted red potatoes

  • 1 tsp
    garlic powder, onion powder
  • 1/2 c
    viva italian dressing
  • sat to taste
  • pepper to taste

How To Make roasted red potatoes

  • 1
    Place in a roasting pan with water. Lay out the potatoes as evenly as possible to make sure the seasonings are equally applied. Then add enough water (don't pour over potatoes-off the side) to have about 1/2" on the bottom of the pan.
  • 2
    Cover with liquid and bake at 300 degrees approximately 1 hour or until completely tender. Check halfway through and make sure there is still liquid on the bottom of the pan so it does not burn. Add more if necessary.

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