- 2 lb
- red potatoes cut into wedges
- olive oil
- salt and pepper to taste
How to Make Roasted Potatoes
- 1Cut up potatoes and coat in olive oil.
- 2Spread on a parchment paper lined sheet pan.
- 3Sprinkle with salt and pepper.
- 4Roast in a 450 degree oven for 35 minutes or until golden.