roasted potatoes and green beans

Name: Roasted Potatoes and Green Beans
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 3-5 pound(s) red potatoes; 2 pound(s) fresh green beans; 2-3 tablespoon(s) olive oil, extra virgin; - montreal steak seasoning

(1 RATING)

46 Pinches

Tammy Riess

Cape May, NJ

Updated on Aug 12, 2011

My kids love this recipe they ask for it year round. It is quick easy and tasty.

Rate

No Image

prep time 15 Min

cook time 30 Min

method ---

yield 6-8 serving(s)

Ingredients

3-5 pounds red potatoes
2 pounds fresh green beans
2-3 tablespoons olive oil, extra virgin
- montreal steak seasoning

How To Make roasted potatoes and green beans

Step 1

Cut potatoes into bite size pieces. Snap green beans. On a lagre baking sheet layer potatoes and green beans drizzle with the olive oil and Montrel seasoning.

Step 2

Bake at 350 degrees for 30 - 45 min. until potatoes and beans are tender.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes