ROASTED POTATOES

Name: ROASTED POTATOES
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: 5 medium washed red potatoes, cut into 1 1/2" pieces (try n keep all the same size for even cookn); 1/4 c vegetable oil; 1 tsp paparika; 1 1/2 tsp salt; 1/4 tsp black pepper; 1/4 tsp parsley flakes; 1/4 tsp garlic powder

By Lora DiGs
@ansky714

MY MOM USED TO MAKE THESE ALL THE TIME .... MY SON LOOKS FOWARD TO ME MAKN THEM NOW...THE PERFECT SIDE :)

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

4 servings

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

5 medium

washed red potatoes, cut into 1 1/2" pieces (try n keep all the same size for even cookn)
1/4 c

vegetable oil
1 tsp

paparika
1 1/2 tsp

salt
1/4 tsp

black pepper
1/4 tsp

parsley flakes
1/4 tsp

garlic powder
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How to Make ROASTED POTATOES

Step-by-Step

PREHEAT OVEN TO 400
SCATTER CUT POTATOES ON BAKING SHEET POUR VEGETABLE OIL OVER THEN SPRINKLE SEASONINGS N MIX TOGETHER.
BAKE FOR 45 MINUTES TURNING POTATOES ONCE ...ENJOY :)

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About ROASTED POTATOES

Course/Dish: Potatoes

Main Ingredient: Potatoes

Regional Style: American

Dietary Needs: Vegetarian

Other Tag: Quick & Easy

Hashtags: #red #oil #veg

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