Roasted Fingerling Potatoes, Poppa

Roasted Fingerling Potatoes, Poppa Recipe

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Megan Stewart


We used 6-7 rather large sized red potatoes instead of fingerlings Nov 21, 2018 when I made my meatloaf!


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  • 1/2 lb
    russian fingerling potatoes
  • 1/2 lb
    butter cream fingerling potatoes
  • 1/2 lb
    french red fingerling potatoes
  • 3 Tbsp
    oil (he noted walnut oil), i used olive oil
  • 2 Tbsp
    dried rosemary
  • ·
    i added garlic powder

How to Make Roasted Fingerling Potatoes, Poppa


  1. Oven to 425 degrees. Wash and dry potatoes, cut into 1-1 1/2 inch pieces. Put all in large bowl, toss to coat. Bake single layer on cookie sheet, 45 min to 1 hour or until fork tender.

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About Roasted Fingerling Potatoes, Poppa

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American

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