Refrigerated Mashed Potatoes

Refrigerated Mashed Potatoes Recipe

No Photo

Have you made this?

 Share your own photo!

Eve Peterson (AKA-POETGRL)

By
@mumm6

I always make some type of potatoe with our dinners.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

How to Make Refrigerated Mashed Potatoes

Step-by-Step

  1. Cook potatoes in boiling, salted water. Drain. Mash until smooth. Add remaining ingredients and beat until light and fluffy. Cool. Cover and place in refrigerator. Use within 2 weeks. To use: place desired amount in greased casserole. dot with butter and bake at 350 for about 45 to 60 minutes. May need to add milk to get potatoes to desired consistency.

Printable Recipe Card

About Refrigerated Mashed Potatoes

Course/Dish: Potatoes




Show 1 Comment & Review

19 Summer Side Dishes Recipe

19 Summer Side Dishes

Kitchen Crew @JustaPinch

It’s finally summertime - which means it’s time for some of our favorites! Pasta salad, potato salad, fruit salad, chicken salad, coleslaw, macaroni salad, baked beans and more, it might...

Who Invented Potato Salad? Recipe

Who Invented Potato Salad?

Kitchen Crew @JustaPinch

Ahhhhh, summer. The time for pool parties, backyard cookouts, tan lines, and memories that last a lifetime. What better food to accompany your freshly grilled burgers and hot dogs than...